Pineapple Baked Beans | Recipes

Pineapple Baked Beans

Recipe - Welcome

Pineapple Baked Beans

Prep Time15 Minutes

Servings6

Cook Time60 Minutes

Ingredients

5 slices bacon, chopped

1/2 large onion, chopped

1 clove garlic, minced

2 (16 oz) cans navy beans, drained

1 1/2 cups pineapple tidbits, drained

3/4 cup barbecue sauce

1/2 cup water

2 Tbs soy sauce

1 Tbs Dijon mustard

2 Tbs light brown sugar

Directions

Preheat oven to 350° F. In a saucepan, add the bacon. Cook over medium heat until fat begins to render.
Add the onions and garlic. Sauté until onions are soft and bacon is fully cooked.
Add remaining ingredients. Bring to a simmer.
Transfer to a baking dish. Cook, covered, for 45 minutes or until mixture is syrupy and heated thoroughly.

Nutritional Information

Per Serving (1/2 cup):

Calories: 200, Fat: 5 g (2 g Saturated Fat), Cholesterol: 10 mg, Sodium: 970 mg, Carbohydrates: 33 g, Fiber: 3 g, Protein: 6 g.

15 minutes

Prep Time

60 minutes

Cook Time

Servings

Shop Ingredients

Makes 6 servings

5 slices bacon, chopped

Brookshire's Bacon, Hickory Smoked, Thick Cut - 24 Ounce

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$7.98 was $9.98$0.33/oz

1/2 large onion, chopped

Fresh Onion, White - 1.38 Pound

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$1.34 avg/ea was $2.04 avg/ea$0.97/lb

1 clove garlic, minced

Fresh Garlic Bulb - 1 Each

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$0.78

2 (16 oz) cans navy beans, drained

Not Available

1 1/2 cups pineapple tidbits, drained

Del Monte Pineapple Tidbits, 100% Juice - 15.25 Ounce

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$1.98 was $2.18$0.13/oz

3/4 cup barbecue sauce

Sweet Baby Ray's Barbecue Sauce - 40 Ounce

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$4.68$0.12/oz

1/2 cup water

Not Available

2 Tbs soy sauce

Kikkoman Soy Sauce, All Purpose - 10 Fluid ounce

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$3.68$0.37/fl oz

1 Tbs Dijon mustard

Brookshire's Dijon Mustard - 12 Each

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$2.98$0.25 each

2 Tbs light brown sugar

Brookshire's Pure Cane Light Brown Sugar - 2 Pound

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$2.28 was $2.48$1.14/lb

Nutritional Information

Per Serving (1/2 cup):

Calories: 200, Fat: 5 g (2 g Saturated Fat), Cholesterol: 10 mg, Sodium: 970 mg, Carbohydrates: 33 g, Fiber: 3 g, Protein: 6 g.

Directions

Preheat oven to 350° F. In a saucepan, add the bacon. Cook over medium heat until fat begins to render.
Add the onions and garlic. Sauté until onions are soft and bacon is fully cooked.
Add remaining ingredients. Bring to a simmer.
Transfer to a baking dish. Cook, covered, for 45 minutes or until mixture is syrupy and heated thoroughly.